And this is my favorite somethin' somethin'
Bourbon Slush
4 tea bags
2 cups boiling water
6 ounces frozen lemonade concentrate
12 ounces frozen orange concentrate
1 cup bourbon*
7 cups water
2 cups sugar
ginger ale
Put tea bags into 2 cups boiling water; steep for five minutes and remove tea bags.
Mix together remaining ingredients and add tea.
Pour into several containers and freeze at least 24 hours.
Scoop frozen mixture into a highball glass; pour ginger ale over top.
Stir and serve.
* I have been known to double the amount of bourbon.
* I have been known to double the amount of bourbon.
[gratuitous somethin' somethin' picture]